Wusthof has been manufacturing excellent knives for the kitchen for close to two centuries. In fact, Wusthof has teamed up with the Le Cordon Bleu Academie D'Art Culinare, the most well-known cooking academy in Paris, to create the Le Cordon Bleu line of knives. These knives boast quality blades and handles and are backed by a lifetime guarantee. There are several Wusthof Le Cordon Bleu knife sets on the market, also.
The quality knives employed here have been engineered by Wusthof and Le Cordon Bleu as a means of offering the top quality knives for the home cook. The knives contained in these sets are very much like the knives depended upon by the Le Cordon Bleu school in Paris. Every knife has been forged from tough stainless steel that is razor-sharp and easy to handle. It is also simple to sharpen the edge when needed. It also boasts a bolster feature that adds to the durability of these knives. Another nice option is the Wusthof Classic Hollow Edge Santoku Knife.
The handle is built in a dark black wooden design with three rivets to each handle. Each handle is also slightly grooved to provide for increased ease of use. The design of the handle also causes it to weigh less than other handles found on Wusthof knives. This makes the knives easier to manage.
What's more impressive is that, each of the knife sets are backed by a guarantee from Wustof. Each set is put together at Wusthof's factory in Solingen, Germany. Each set is guaranteed for life against any possible errors in the construction of the knives.
Another great thing about these quality knives is that they are put to work in various quality restaurants around the world. The manufacturing work of Wusthof and the support of Le Cordon Bleu have been instrumental in making these knives well-liked by many restaurants.
There are various knife sets offered in this branch of restaurant-quality knives. Each set is packed with an eye toward protecting the knives, and each set is covered by Wusthof's lifetime guarantee in case the knives are banged up during shipping.
There are seven- and nine-piece sets available in blocks in the Le Cordon Bleu line. The seven-piece set features two paring knives of varying sizes, a bread knife, a sandwich knife, a cook's knife, a sharpening steel rod, and a pair of kitchen shears. The nine-piece set includes these plus a Santoku knife and a straight meat fork.
Wusthof Le Cordon Bleu knife sets are justifiably considered the top sets produced by Wusthof. These quality knives are ones that feature varying blades and designs that are simple to use. They are so great that they are endorsed by the top culinary school in Paris and are being used in large number of different restaurants in both hemispheres. We also recommend the Wusthof Classic Hollow Edge Santoku Knife as a suitable alternative.
The quality knives employed here have been engineered by Wusthof and Le Cordon Bleu as a means of offering the top quality knives for the home cook. The knives contained in these sets are very much like the knives depended upon by the Le Cordon Bleu school in Paris. Every knife has been forged from tough stainless steel that is razor-sharp and easy to handle. It is also simple to sharpen the edge when needed. It also boasts a bolster feature that adds to the durability of these knives. Another nice option is the Wusthof Classic Hollow Edge Santoku Knife.
The handle is built in a dark black wooden design with three rivets to each handle. Each handle is also slightly grooved to provide for increased ease of use. The design of the handle also causes it to weigh less than other handles found on Wusthof knives. This makes the knives easier to manage.
What's more impressive is that, each of the knife sets are backed by a guarantee from Wustof. Each set is put together at Wusthof's factory in Solingen, Germany. Each set is guaranteed for life against any possible errors in the construction of the knives.
Another great thing about these quality knives is that they are put to work in various quality restaurants around the world. The manufacturing work of Wusthof and the support of Le Cordon Bleu have been instrumental in making these knives well-liked by many restaurants.
There are various knife sets offered in this branch of restaurant-quality knives. Each set is packed with an eye toward protecting the knives, and each set is covered by Wusthof's lifetime guarantee in case the knives are banged up during shipping.
There are seven- and nine-piece sets available in blocks in the Le Cordon Bleu line. The seven-piece set features two paring knives of varying sizes, a bread knife, a sandwich knife, a cook's knife, a sharpening steel rod, and a pair of kitchen shears. The nine-piece set includes these plus a Santoku knife and a straight meat fork.
Wusthof Le Cordon Bleu knife sets are justifiably considered the top sets produced by Wusthof. These quality knives are ones that feature varying blades and designs that are simple to use. They are so great that they are endorsed by the top culinary school in Paris and are being used in large number of different restaurants in both hemispheres. We also recommend the Wusthof Classic Hollow Edge Santoku Knife as a suitable alternative.
About the Author:
Moses Harun is involved with a project that helps visitors make smart decision when shopping for knives. One the highest rated knives reviewed on his site is the Wusthof Classic Hollow Edge Santoku Knife.
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