Brewing the perfect cup of coffee is not that hard as long as you know a few easy steps to follow. Knowing how to brew coffee properly will allow you to enjoy your cup and give you the best result that a good brew can give you.
First, let's look at preparation. You need to start with a clean machine. You will want to make sure that your coffee maker and pot are clean. That means that a pot or brewer with heavy staining or water spots needs to get cleaned. If it is too far stained, you may want to get a new brewer.
Now lets look at brewing. You want to use cold, fresh water. Ideally, if you can use filtered water, even better. Using cold and fresh water from the start will insure that your coffee tastes good. The Coffee is made up of mostly water, therefore this is a key step. Use a clean glass to pour the water into the reservoir. Do not taint the water by using the carafe to pour the water.
What kind of coffee should you use? We recommend premium coffee beans. Using premium coffee beans will give you the freshest and more flavorful tasting pot of coffee as well. Better coffees will be better balanced, less bitter, and have a nice oily texture. Your beans should be stored in an air tight container. They should only touch air when they are being grinded and then promptly placed into your coffee machine.
The next, is how much coffee to use. You want to use two rounded tablespoons per cup, which is about one cup. You can also find coffee measuring spoons to help. Just use more coffee if you want a coffee that is stronger.
What to do when the coffee is done brewing. Remove the filter immediately. Allowing the filter to sit in your coffee machine means that coffee will continue to drip in to your freshly brewed coffee. Although the coffee is fresh in your carafe, the coffee dripping from the filter will be bitter. Thus, you could ruin a fresh pot of coffee. You should plan to drink your coffee within 15 minutes. Any longer, and the coffee starts to separate, and the oils start to break out.
Best practices for storing your coffee. First, you don't need to keep it in the freezer. Assuming you drink coffee on a regular basis, freezing does not help you. All you need to concern yourself with is keeping it in an air tight container. If you can make sure that you keep the coffee out of the air, you will be well on your way to having coffee that lasts.
Now that you have a wonderful brewed cup of coffee, enjoy it! You did all the work, now sit back, relax and sip away.
First, let's look at preparation. You need to start with a clean machine. You will want to make sure that your coffee maker and pot are clean. That means that a pot or brewer with heavy staining or water spots needs to get cleaned. If it is too far stained, you may want to get a new brewer.
Now lets look at brewing. You want to use cold, fresh water. Ideally, if you can use filtered water, even better. Using cold and fresh water from the start will insure that your coffee tastes good. The Coffee is made up of mostly water, therefore this is a key step. Use a clean glass to pour the water into the reservoir. Do not taint the water by using the carafe to pour the water.
What kind of coffee should you use? We recommend premium coffee beans. Using premium coffee beans will give you the freshest and more flavorful tasting pot of coffee as well. Better coffees will be better balanced, less bitter, and have a nice oily texture. Your beans should be stored in an air tight container. They should only touch air when they are being grinded and then promptly placed into your coffee machine.
The next, is how much coffee to use. You want to use two rounded tablespoons per cup, which is about one cup. You can also find coffee measuring spoons to help. Just use more coffee if you want a coffee that is stronger.
What to do when the coffee is done brewing. Remove the filter immediately. Allowing the filter to sit in your coffee machine means that coffee will continue to drip in to your freshly brewed coffee. Although the coffee is fresh in your carafe, the coffee dripping from the filter will be bitter. Thus, you could ruin a fresh pot of coffee. You should plan to drink your coffee within 15 minutes. Any longer, and the coffee starts to separate, and the oils start to break out.
Best practices for storing your coffee. First, you don't need to keep it in the freezer. Assuming you drink coffee on a regular basis, freezing does not help you. All you need to concern yourself with is keeping it in an air tight container. If you can make sure that you keep the coffee out of the air, you will be well on your way to having coffee that lasts.
Now that you have a wonderful brewed cup of coffee, enjoy it! You did all the work, now sit back, relax and sip away.
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